Book a Party Your Name*Your Address*Your Phone*Your Email* Basic Booking InfoChild's NameChild's Age (age they are turning)Number of children attending*Please enter a number from 8 to 30.Minimum 8, Maximum 30Do you require invitiations?No, I have my ownYes, I'll pick up some from Wild KidzYes, I want to download them and print myselfDownload party invite hereParty Date* Themed and Un-themed parties can only be held on Saturdays and Sundays. Table only parties can only be held from Monday - Friday between 9.30am-2pm (not incl. school holidays or public holidays).Party TypeThemed Party RoomUn-themed Party RoomTable PartyDesired table party start and finish time*Your preferred time slot is subject to availability from 9.30am - 2pm. We will be in touch with you to either confirm your preferred time or suggest an alternative time if need be.Preferred Party Time*9am - 12pm (Sat only)10am - 1pm (Sat only)11.30am - 2.30pm (Sat only)12.30pm - 3.30pm (Sun only)1pm - 4pm2pm - 5pmYour preferred time slot is subject to availability, we will be in touch with you to either confirm your preferred time or suggest an alternative time if need be.Party Room Theme*DinosaursDanceDisneyFrozenMinecraftPaw PatrolPrincessSuperheroesStar WarsUnderwaterWigglesAdditional Kids Food Platters Mixed Fruit $25 Veggies & Dip $20 Party Pies $10 Fairy Bread $10 Platters cater for 12 children. Keep in mind, no outside food or drink allowed on premises.Vegetarian Options Vegetarian Platter - Mini Spring Rolls - Samosas - Spinach and Ricotta Rolls - + more!Additional Parents Food Platters Platter #1 - $40 (party pies, chicken strips, wingdings + more) Platter #2 - $40 (10x assorted sandwiches) Platter #3 - $37.50 (party sausage rolls, party pies, spring rolls + more) Platter #4 - $45 (tempura battered fish fillets, prawn cutlers, squid rings + more) Platters cater for 12 adults. Keep in mind, no outside food or drink allowed on premises. Download parents platter menuOptional Drinks Apple Juice 50c per child CommentsAny conditions or allergies we should be made aware of? What time would you like your food served?